Migraine most commonly identified in patients' cheese, red wine and chocolate, "as the most common reason that causes the problem. But in 1979 a surprising study of migraine in the prestigious journal Lancet showed that the eggs are involved as a trigger (1).
In fact, the egg was a very common allergens. They are also one of the most reliable is the evidence - unlike some foods, an intolerant person to return a positive test, as an allergic person, if a food standardskin test is given. Home tests are always despite the fact that they are not always reliable popular.
Unfortunately, the icing cakes contain eggs in many products to be baked product, the belief that cooking makes it harmless false! Children with migraine are often allergic to eggs and at least two other trigger foods, and food just to get relief from these Copy their diet. But an important source of protein such as eggs, should not beAre excluded from the diet, if you know you are causing a problem. A test for food intolerance and suspension for three weeks you should have enough evidence for a meaningful discussion with your qualified health professional, whether the exclusion will be an advantage.
A surprising where Ei is common in vaccines (2). We have taken measures to reduce exposure to egg vaccines resulting from embryos of struggle, but recent developments seem to indicate that even the smallestExposure to chicken products of any kind can be dangerous.
For those that are very sensitive inhalation could be a problem. Workers in a sweets factory breathe the egg white powder used in the decorative icing suffered asthma attacks, so that an egg allergen exposure is possible, even if you avoid like the plague eggs (3)!
Egg white is also in vaginal suppositories or diaper rash ointment to find, and if a severe allergic reaction such as asthma oranaphylactic shock is possible, why not a migraine?
The sad thing small children and food allergies is their inability to do evil to the point that something is. Although misdiagnosis is common because of the inability of parents or doctors to closely monitor the symptoms.
A child who has suffered repeated headaches after eating cream ice cream, are allergic to eggs or dairy products, a process of elimination is necessary to definewhere the offender is.
Eggs are such a strong allergen that many doctors advocate not serving eggs to children under two years as an allergen is activated ounces, the body can build a memory around for him and may result in line, the pain is lower down .
There are certain foods that prevent or, if given very sparingly can prevent a red flag in the immune system of a child. The eggs are a bit 'like a puzzle, what with the yolk and white - recently, studies have demonstrated thatwhile the yolk is rich in cholesterol, the white contains the means to combat them.
Without any negative reaction at 12 months, a food can be introduced at a time. If the rebound headaches, try to avoid a reference to an important constraint, then you should.
Eggs are good for you - except when they are not!
References:
(1), Grant ECG, "Food, Allergies and Migraine," Lancet, May 5, 1979, 966-969
(2) Pediatrics Review;2006, 27:118-119; © 2006 American Academy of Pediatrics
(3) Blanco Carmona JG, Juste Picon S, Garces Sotillos M, Rodriguez Gaston P; caused occupational asthma in the confectionery industry by sensitivity to egg. Allergy 1992, 47 (2 Pt 2) :190-191
